- Beers (Local and Imported)
- Entree Non-Vegetarian
- Hot Drinks
- Indian Yogurt Drink
- Red Wine
- Soft Drinks
- Sparkling Wine
- Spirits and Liqueurs
- White Wine
Balti lambTender Pieces of Lamb cooked in an ethnic Punjabi Style with mixed Vegetables and served in a Balti.
Lamb Rogan JoshKashmir Valley Specialty. Diced Lamb cooked with aromatic Herbs and spices.
Burra MasalaLamb Chops cooked with a Combination of Aromatic Spices and Herbs.
Lamb Shahi KormaDiced Lamb cooked with Cashew Nuts and Spices.
Lamb Saag GoshtDiced Lamb, blended to perfection with Fresh Spinach.
Lamb Do PiazaLamb cooked with Authentic Spices in an Onion and Tomato Gravy.
Lamb Dal GoshtDiced Lamb cooked with Red Lentils and selected spices.
Lamb KashmiriLamb cooked with a combination of Ginger, Garlic, Fennel and finished with Yoghurt.
Lamb Pepper FryLamb Pieces cooked with crushed Black Pepper and with Fresh Green Chilli.
Lamb MadrasLamb cooked with Mustard Seeds and Coconut.
Lamb VindalooDiced Lamb cooked with flavours of Coconut and Vinegar.
Goat Meat RahraGoat cooked with a blend of Aromatic Spices (on the Bone).