• Prawn Vindaloo

    Very famous Goan curry cooked with a combination of vinegar, coconut and chilies (Some like it hot).
  • Prawn Malabar

    A South Indian specialty; cooked with fresh curry leaves, mustard seeds in a coconut gravy.
  • Prawn Jhalfreze

    King prawns sauteed with onions, capsicum, tomatoes and chilies.
  • Prawn Achari

    Fresh king prawns tempered with Indian pickles.
  • Garlic Prawns

    King prawns cooked in onion and tomato gravy with fresh garlic.
  • Malai Prawns

    King prawns cooked with a cream and yogurt in a cashew nut sauce.
  • Fish Vindaloo

    Very famous Goan curry cooked with a combination of vinegar, coconut and chilies (Some like it hot).
  • Goan Fish Curry

    Rockling fish delicately seasoned with herbs and coconut.
  • Fish Masala

    Fillets of Rockling fish cooked with exotic herbs and spices.